At Bleu Olive, our focus is simple, quality and consistency. Family owned and operated, we have been serving locally sourced ingredients with Mediterranean influence and Greek flare since 1994.
Baby Romaine | Tomatoes | Olive Relish Bacon Crumble | Bleu Cheese Dressing
Goat Cheese Polenta | Fried Brussels Sprouts Mushroom Pan Sauce
Fennel | Red Peppers | Capers | Spinach Parmesan Orzo