Vic’s sets the standard for authentic, old-world, Italian cuisine & New York style pizza. Owner Mario Longo has been serving patrons his family recipes for Italian favorites for nearly 30 years. In 1998 he opened Vic’s in Downtown Raleigh’s Historic City Market, converting a simple pizzeria into a cozy, family-friendly restaurant that both locals and tourists call their own.

In March 2016, Vic’s opened its second location on Lake Boone Trail, serving even more of the Triangle community.

Dinner $25

Course #1 (Salad)

  • Contadina

    mesclun greens, tomato, onion, kalamata olive, balsamic vinaigrette dressing

  • Caesar

    romaine, croutons, parmesan, homemade Caesar dressing

Course #2 (Entrees) All entrees come with garlic knots.

  • Chicken Parmesan
  • Lasagna
  • Penne Michael

    chicken and mushrooms in a pink cream sauce

  • Manicotti

    Pasta tubes stuffed with ricotta