A Celebration of Culinary Excellence :: June 5-11, 2017

Edwards Mill Bar & Grill

Whether you want to enjoy your meal in our family-friendly dining room, outside on our shaded patio or inside at the sports bar, Edwards Mill Grill is the perfect place for you to enjoy our all-American Cuisine.

Lunch $15

1st

Side Salad

Soup de Jour

 

2nd

Cajun Salmon
4 ounce cajun, brown sugar & maple glazed salmon with dirty rice & one vegetable

New Orleans Sautee
chicken, shrimp, andouille sausage, peppers, & onions, in a cajun brown sauce, served atop a bed of dirty rice

Turkey Bacon Ranch Club
Hot turkey, bacon, cheddar, swiss, lettuce, tomato, and ranch dressing on toasted sourdough

 

3rd

Apple Pie

Berry Tart

 

Dinner  $25

1st

Fried Pepper Jack Macaroni & Cheese

Buffalo chicken dip

Side salad or Soup du Jour

 

2nd

1/2 Rack of Ribs
Served with two sides

Cajun Salmon
Six ounce cajun, brown sugar and maple glazed salmon with dirty rice and vegetable side

New Orleans Saute
Chicken, shrimp, andouille sausage, peppers, onions, in a cajun brown sauce served atop a bed of house made dirty rice

 

3rd

Apple Pie

Berry Tart

 

 

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